Feta is so 2008…try goat cheese crumbles instead. OMG lusciousness…this stuff is divine. Seriously tho, my mom made me this salad when I was recuperating from the birth of my angel baby. It was so good that I limped to the kitchen to polish off the left overs then asked for it for 3 nights in a row. It’s just that good. I’ve even thrown left over pork loin chopped up in it…I bet chicken would be good…hell wrap it up in a pita. I could live off this salad
Baby Spinach
Craisins (sweetened with apple juice, is best)
candied walnuts
goat cheese crumbles
apple chunks
diced red onion
cucumber (optional)
Dewer’s poppy seed dressing
toss together and enjoy